Catering Menu   >


Spring Rolls

Rice paper wraps filled with greens and rice vermicelli. Served with traditional Vietnamese dipping sauce

Chicken Pot Stickers
Chicken, vegetables, and traditional ginger-garlic sauce

Freshly steamed, green soybeans from the pod, lightly salted


Big Rice Noodle with Beef ~
Flat rice noodles with black bean sauce, jalapeno, onion, bok choy, and beef

Thai Basil Chicken Pasta ~
Angel hair pasta, topped with fresh basil sauteed with chicken in a sweet and spicy sauce

Pad Thai ~
The best known of all Thai noodle dishes! Thai ribbons rice noodles stir-fried with onion, bean sprouts, egg and tofu, tossed with a sweet, sharp, hot sauce. Topped with crisp bean sprouts, toasted peanuts, and lime wedges

Shanghai Lo Mien
Linguini pasta, cabbage, carrots, onion, eggs, scallions, and light soy sauce

Thai Fried Rice ~
A combination of rice, onion, basil, tomato, with a spicy Thai sauce, garnished with cucumbers and cilantro

Curry Chicken~
Chicken, potato, carrots, hot and spicy, with rice

Cream 7 Spice Cajun Pasta ~
Penne pasta sauteed with dairy fresh melted butter, cream and out special blend of 7 spice powder. Topped with parmesan cheese

Pasta Primavera
Penne pasta sauteed in a light cream sauce with broccoli, zucchini, mushrooms, carrots, onion, spinach, and basil, finished with sprinkles of parmesan

Traditional Italian lasagna, Italian spicy sausage ground beef, ricotta, Parmesan, Romano, Mozzarella cheese and tomato sauce

Spaghetti Bolognese
Spaghetti prepared al dente and served in a tomato sauce. Available with meatballs


Blackened Chicken Salad
Fresh grilled blackened chicken and romaine lettuce with ranch dressing

Steak Salad
1/2 lb. marinated choice rib-eye steak with garden salad and hard boiled egg

Greek Salad
Tomato, cucumber, lettuce, and black olives, with feta cheese vinaigrette

Cranberry Spinach Salad
Fresh spinach, dried cranberries, feta cheese, and roasted almonds tossed with Balsamic vinaigrette

~ = Spicy


Big Rice Noodle with Beef

Catering Order



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